After several lunches, many glasses of wine, long hikes with our dogs and an inspiring trip to New Orleans with our husbands, Sarah and I took a leap and combined our two visions to create this delicious collaboration. We love working together, and are thrilled to finally share our new project with you.
Introducing...Beyond the Flavor!
We believe that recipes are deeper than the ingredients used to prepare them, and are reaching beyond the flavor to capture the stories behind meals shared at the tables of local chefs, farmers, bakers, and food enthusiasts. We hope you'll visit, sit back and enjoy the stories behind the meals that fill our town. This is just the beginning.
Tomas Rahal - Duck Confit Tortilla